
Down on’t 貸出菜園
Diary 2010.6.24
The rain and the humidity over the past week or so is perfect for the plants and, unfortunately, the weeds too. At one point the soil turned to a carpet of green. Buitsu san let us use a small mechanical plough to turn over the largest patches of earth; the rest was a case of hoeing by hand. Very satisfying.
Once the soil was fresh and raw umber again, tomatoes went in and more sweetcorn (Buitsu san’s sweetcorn – we are having a competition to see whose sweetcorn is best). We built a bamboo frame for the tomatoes and tied the stalks gently with string. Next to the tomatoes, Oba (Green Shiso), Goya (Bitter melon) and Okra (see top photo – you might have to use a magnifying glass but watch your eyes – I take no responsibility if your retina turns into a rubik’s cube).
60% of the lettuce survived, which isn’t too bad. The Watermelon failed to sprout, sadly. The squash sprouted and has been moved onto a raised bed and the sweetcorn looks green and strong (see below)
Yesterday we were kindly gifted some sastsuma imo (sweet potato) vines. They consisted of stalks with long stems and smallish leaves. There were no visible roots so we asked how best to plant them. Buitsu san again returned with an even larger plough and dug three large trenches. The sweet potato was then carefully laid horizontally with the main stem inserted about 3 inches into the earth.
Buitsu san with the trench machine.
Eri with the rake machine and trench machine. We were told that there is a particular way to rake the tops of the mounds… Apparently we will only be able to do it correctly when we are older.
We did actually do some work, it wasn’t all Buitsu san. Here he is showing us the way to plant the sweet potato vines.
Look Eri working hard. We had some Komatsuna (mustard spinach) sprouting in pots and these went in along with a plant that I don’t know the name of >_< . Yamada san (another friendly neighbour farmer) helped out.
Buitsu san’s corn in the background, the unknown plant, Komatsuna and two rows of sweet potatoes in the foreground.
No need for watering – its rainy season ne?

itoi+ru-san
Itoi-san - Kanuma soil. Likes salmon sashimi, dislikes entrails of sea cucumber. Ru-san - Lancashire hotpot. Creative type. Likes being outdoors. Dislikes status. Together we are ITOI ARTS a project in divergent creativity in the mountains of Shikoku, Japan. 四国の山奥、多様な創作、アートとは。 //イベント時のみオープン// \\ふだんはただの家//
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Comments
Fun to read !
06/24/2010 5:43 PM | 大南 信也
Wow, your field is really filling up.
06/24/2010 6:39 PM | emma
Ya being a farmer is a full time profession. Thank God we've got help!
06/24/2010 9:02 PM | ru san
Buitsu san’s also my teacher of forest management ru-san found good God's hands
06/24/2010 11:59 PM | ニコライ
It's like watching the Archers! An everyday story of country folk. OOOOaaarrgh!
06/24/2010 4:59 AM | Eddy Grundy
Great stuff! That gives me an idea.. By the way, is this the real Eddy Grundy?
06/24/2010 9:54 AM | ru san
I want to visit to your field once!
06/24/2010 6:56 PM | しんじ
There are some great gardeners in Japan. Thanks for your observations; we found them very interesting.. Janet tells me that the Sweet Potato plants are more related to the Morning Glory climbers rather than our UK potatoes. Sweet Potatoes are excellent eating in spite of their strange 'pedigree'!
06/24/2010 11:45 PM | Janet and Eric Parsons
They should be ready for eating around September I think. We have to train them since they do appear to want to explore (like climbers I guess)!.
06/24/2010 6:01 PM | rusan